SKU
62165
| Units | 50x30g |
|---|
Wrights Frozen Mini Cream Chocolate Eclairs
Out of stock
£46.52
£46.52
Contains
May Contain
SKU
62165
| Units | 50x30g |
|---|
Wrights Frozen Mini Cream Chocolate Eclairs
£46.52
£46.52
Out of stock
Contains
May Contain
Frozen, fully baked light choux pastry, filled with piped dairy cream with a lined layer of chocolate fondant and decorated with chocolate lacing over the top. Simply thaw and serve. Each piece weighs 30g and is approxiamtely 3 inches/7cm long. There are 50 pieces in each wholesale case.
Whipping Cream (MILK) (64%), EGG, Choux Concentrate [WHEAT Flour, Rapeseed Oil, Corn Flour, Emulsifier (Citric Acid Esters of Mono- and Diglycerides), Raising Agent (Tetra Sodium Pyrophosphate), Salt], Chocolate Fondant (4%) [Sugar, Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin)), Glucose Syrup, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate)], Cream Stabiliser [Sugar, Stabilisers (Tetra Sodium Pyrophosphate, Sodium Alginate)], Rapeseed Oil, Dark Icing [Sugar, Palm Oil, Fat Reduced Cocoa Powder, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring]. Wheat Flour contains Calcium Carbonate, Iron, Niacin and Thiamin.
Contains
Cereals containing gluten
Soybeans
Milk
Eggs
May Contain
Tree nuts
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1658Kj/398kCal
Fat (of which)
25.3g
saturates
14.5g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
36.7g
sugars
21g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
1.6g
protein
5g
salt
0.5g
| Weight (Kg) | 1.430000 |
|---|---|
| EAN | 5018833027397 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 05018833027397 |
| MPN | 2739 |
| Preparation | Remove product from packaging and allow to thaw in a refrigerator for approximately 6 hours. Ensure product is completely thawed before serving. Once thawed keep refrigerated (0°C to 5°C) and consume within 24 hours. Do not Re-freeze once Defrosted. |
| Data Sheet | Download |
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