SKU
FA0221
Units | 1x27 |
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These Gluten free neutral pastry cases are certified Gluten free to below 2 parts per million, and are made with no wheat or barley used in the recipe. While fully meeting all Gluten-free requirements, there has been no compromise in taste or eating quality. Developed for the most demanding diets, all Pidy's Gluten free products are manufactured in a dedicated workshop in France with very strict specificati ... Read More
potato starch, butterfat (colour: E160a) (MILK), sugar, corn starch, rice starch, whole EGG barn, water, EGG white powder, dextrose, rice flour, salt, caramelized sugar, thickeners: E461 and E412, raising agent: E450 and E500, emulsifiers: E475 and E471, inulin
Contains
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
2077Kj/496kCal
Fat (of which)
26.2g
saturates
17.46g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
62.15g
sugars
17.2g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
0.83g
protein
2.56g
salt
1.01g
Weight (Kg) | 0.910000 |
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EAN | 3528960007534 |
Pack Size | 1 |
TUC (Outer Barcode) | 03528960007534 |
MPN | 749.02.027 |
Data Sheet | Download |
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Pidy
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