SKU
FA0217
Units | 1x70 |
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These mini Gluten free sweet pastry cases are certified Gluten free to below 2 parts per million, and are made with no wheat or barley used in the recipe. While fully meeting all Gluten-free requirements, there has been no compromise in taste or eating quality. Developed for the most demanding diets, all Pidy's Gluten free products are manufactured in a dedicated workshop in France with very strict specific ... Read More
potato starch, BUTTERfat (colour E160a) 24%, sugar, corn starch, rice starch, EGG, water, EGG white powder, dextrose, salt, caramelized sugar, thickeners E461 & E412, raising agent E450 & E500, emulsifiers E475 & E471, inulin
Contains
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
2067Kj/494kCal
Fat (of which)
26.23g
saturates
17.43g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
61.39g
sugars
17.39g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
1.28g
protein
2.53g
salt
1.13g
Weight (Kg) | 0.840000 |
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EAN | 3528960007510 |
Pack Size | 1 |
TUC (Outer Barcode) | 03528960007510 |
MPN | 730.02.070 |
Data Sheet | Download |
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Pidy
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