SKU
36109
Units | 1x16p/ptn |
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A frozen, rich moist chocolate sponge cut in half, filled with a layer of chocolate fudge and coated top and side with more wonderful chocolate fudge. Frozen cakes now look and taste just as good as freshly homemade cakes, giving caterers more flexibility in their dessert offerings. To defrost just remove all packaging and leave it in a refrigerator for 6-8 hours. Pre-portioned into 16 slices for ease of se ... Read More
Chocolate Fudge Icing (44%) [Sugar, Water, Shortening (Palm Oil, Rapeseed Oil, Emulsifier (E471)), Fat Reduced Cocoa Powder (5%), Glucose Syrup, Emulsifiers (E471, E475)], Sugar, WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Whole EGG, Water, Humectant (E422), Fat Reduced Cocoa Powder (2%), Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (E471)], Skimmed MILK Powder, Raising Agents (E450i, E500ii), Emulsifiers (E471, E475), WHEAT Flour.
Contains
May Contain
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1475Kj/350kCal
Fat (of which)
9.7g
saturates
3.9g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
61.1g
sugars
46.5g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
protein
4.6g
salt
0.4g
Weight (Kg) | 1.110000 |
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EAN | 5010823513460 |
Pack Size | 1 |
TUC (Outer Barcode) | 05010823513460 |
Data Sheet | Download |
See more
Mademoiselle Desserts
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