SKU

10396

Units	2x2.3kg

Lee Kum Kee Gluten Free Vegetarian Stir Fry Sauce

Name: Lee Kum Kee Gluten Free Vegetarian Stir Fry Sauce
Brand: Lee Kum Kee
SKU: 10396
Price: 21.38 GBP
Availability: InStock

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In stock

Special Price £21.38 £21.38 Regular Price £26.91 £26.91

Contains

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Lee Kum Kee

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SKU

10396

Units	2x2.3kg

Lee Kum Kee Gluten Free Vegetarian Stir Fry Sauce

Special Price £21.38 £21.38 Regular Price £26.91 £26.91

In stock

Contains

Lee Kum Kee Vegetarian Stir-fry Sauce is a rich, savoury and Gluten free all-purpose seasoning sauce made with shiitake mushrooms. A vegan alternative to the Lee Kum Kee oyster sauce. Each 2.3kg (1.8 litre) bottle contains approximately 50, 40g portions. There are 2 bottles in this catering pack.

Ingredients & Allergens

Water, Sugar, Soy Sauce (Water, SOYBEANS, Salt, Corn Starch). Salt, Modified Corn Starch, Yeast Extract (Yeast Extract, Salt, Water). Colour (Plain Caramel). Dried Shiitake 0.3%.

Contains

Soybeans

ALWAYS READ THE LABEL:

Ingredients (Inc Allergens) can and do change.

Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.

Nutritional Info

Amount Per 100g Serving

Energy

576Kj/136kCal

Fat (of which)

0.5g

saturates

0.1g

mono-unsaturates

polyunsaturates

transfats

Carbohydrate (of which)