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SKU
13722
Units 1x18

Langtons Square Stem Ginger Pudding with Ginger Sauce

In stock
£33.06 £33.06

Contains

Cereals containing gluten
Sulphur dioxide and sulphites
Eggs

See more

Langtons
SKU
13722
Units 1x18

Langtons Square Stem Ginger Pudding with Ginger Sauce

£33.06 £33.06
In stock

Contains

Cereals containing gluten
Sulphur dioxide and sulphites
Eggs
Ginger Sauce - (43%) (Granulated Sugar, Water, Ginger Crush, Synergie - Maize Starch), Granulated Sugar - (Sugar (Beet), (Cane)), Liquid Whole EGG, Flour (WHEAT) - WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Mississippi Conc Muffin Mix - (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Modified Starch (E1404, E1422) , Sugar, WHEAT Starch, Vegetable Oil, Raising Agents (Disodium Diphosphate (E450 (i)), Potassium Bicarbonate (E501(ii)), Sodium Bicarbonate (E500(ii)), Emuslifiers (E471), Propane 1,2 diol esters of fatty acids (E477), Sodium stearoyl-2-lactylate (E481)), Dextrose, Dried Whole EGG,WHEAT Gluten, Xanthan Gum (E415)) Ginger Crush - (6%) (stem ginger, sucrose, water), Ginger - Ground - (<0.5%) SULPHUR DIOXIDE

Contains

Cereals containing gluten
Sulphur dioxide and sulphites
Eggs

ALWAYS READ THE LABEL:

Ingredients (Inc Allergens) can and do change.

Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.

Amount Per 100g Serving
Energy
1430Kj/341kCal
Fat (of which)
12.8g
saturates
1.4g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
53.8g
sugars
39.9g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
0.6g
protein
2.8g
salt
0.25g
Weight (Kg) 0.000000
EAN 5060055740561
Pack Size 1
Data Sheet Download

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Langtons
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