SKU
HB19
Units | 6x160g T |
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Holly Bush Chilled Pork and Onion Marmalade Pie
Out of stock
£10.08
£10.08
A hand raised pastry product filled with free range pork meat mixed with onion marmalade.
Holly Bush source their ingredients from within East Anglia. The flour for the pastry is harvested in the Eastern region and the beef and pork is sourced from the farms around the south Norfolk and north Suffolk area.
WHEAT flour, water, margarine (vegetable oil (palm and rapeseed) water, salt emulsifier (E471), natural butter flavour, colour E160b, E100), lard, pork (37%), onion marmalade (7%), onion, sugar, red wine vinegar (antioxidant: SULPHUR DIOXIDE SULPHITES), potato starch, salt, pepper, nutmeg mace, curing salt: preservative: E250, E252, rusk (WHEAT), (WHEAT flour, calcium carbonate, iron, niacin, thiamine), salt, raising agent E503-ii, glaze: MILK protein, dextrose (WHEAT), vegetable oil (rapeseed).
Contains
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
404kCal
Fat (of which)
21.5g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
25g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
1.7g
protein
9.2g
Weight (Kg) | 0.920000 |
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EAN | 5060142135430 |
Pack Size | 6 |
TUC (Outer Barcode) | 05060142135430 |
Data Sheet | Download |
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Holly Bush Farm