SKU
09310
| Units | 1x48 |
|---|
Contains
SKU
09310
| Units | 1x48 |
|---|
Frank Dale Frozen Mini Cake Selection
£39.10
£39.10
In stock
Contains
Frozen, fully baked selection of traditional mini British cakes, miniaturised the Frank Dale way. Each case contains 12 x Carrot cakes, 12 x Coffee cakes, 12 x Blueberry & White Chocolate cakes, and 12 x Raspberry & Vanilla cakes. Simply thaw and serve. Made in the UK. Suitable for vegetarians. Each piece is around 18g. In total, there are 48 pieces in each wholesale case.
Raspberry & Vanilla Cake (25%) (Sponge (Whole EGG, Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates))), Vanilla Topping (Cream Cheese (MILK), Sugar, Double Cream (MILK), Vanilla Flavour), Dried Raspberry (0.5%)).
Coffee Cake (25%) (Sponge (Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Whole EGG, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates)), Water, Coffee (0.7%)), Coffee Topping (Cream Cheese (MILK), Sugar, Water, Coffee), Dark Chocolate Curls (0.5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring)).
Blueberry & White Chocolate Cake (25%) (Sponge (Whole EGG, Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates))), Topping (Cream Cheese (MILK), Blueberry Puree (Blueberries, Sugar), Sugar), White Chocolate Curls (MILK) (0.5%) (Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier (SOYA Lecithin) Natural Vanilla Flavouring)).
Carrot Cake (25%) (Sponge (Whole EGG, Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates)), Carrot (9%), Cinnamon, Nutmeg), Topping (Cream Cheese (MILK) (28%), Sugar, Orange Zest, Vanilla Flavour, Cinnamon), Orange Chocolate Curls (Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder, Lactose, Emulsifier (Sunflower Lecithin), Natural Vanilla Flavouring, Natural Orange Flavouring, Paprika Extract)).
Contains
Cereals containing gluten
Soybeans
Milk
Eggs
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1628Kj/390kCal
Fat (of which)
23g
saturates
11.5g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
39.1g
sugars
25.5g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
0.7g
protein
6.3g
salt
0.5g
| Weight (Kg) | 0.860000 |
|---|---|
| EAN | 5060089683582 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 05060089683582 |
| MPN | FDCAN124B |
| Preparation | Thaw and serve: Simply arrange cakes on a platter whilst frozen. Leave to defrost for 2 hours in the refrigerator. Defrosted refrigerated storage 6 hours. |
| Data Sheet | Download |
See more
Frank Dale
You might also like to try...
