SKU
13057U
| Units | 1x1kg |
|---|
Please note this Product is short-dated.
Best Before date is : 31 Dec 2024
Cook Asia Extra Large Poppadums
In stock
Special Price
£10.99
£10.99
Regular Price
£17.38
£17.38
May Contain
SKU
13057U
| Units | 1x1kg |
|---|
Please note this Product is short-dated.
Best Before date is : 31 Dec 2024
Cook Asia Extra Large Poppadums
Special Price
£10.99
£10.99
Regular Price
£17.38
£17.38
In stock
May Contain
Ready to cook savoury poppadum's. Perfect for dipping into chutneys and other varieties of dips and toppings. Suitable for vegans.
Black Gram Flour, Water, Salt, Rice Flour, Coconut Oil, Raising Agent: Calcium Oxide.
May Contain
Cereals containing gluten
Peanuts
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1426Kj/337kCal
Fat (of which)
1.48g
saturates
0.8g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
55.37g
sugars
0.84g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
8.87g
protein
21.01g
salt
3.88g
| Weight (Kg) | 1.080000 |
|---|---|
| EAN | 5027615161822 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 05027615161822 |
| Preparation | Deep fry in hot oil (190- 200C), deep-fry one to five at a time, holding the mini Poppadum's under the oil with a perforated ladle. Fry for 6-8 seconds until crisp and golden brown, remove from oil and drain on paper kitchen towel. The Poppadum's should be served immediately. |
| Data Sheet | Download |
See more
Cook Asia
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