SKU
02751
Units | 1x1kg |
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A prime Scottish sustainable salmon fillet cured and smoked by Chapel and Swan at their smokehouse in Exning. This delicious whole side cold smoked salmon is d cut, ready to eat and vacuum packed with a board. Chapel and Swan's artisanial smoking process creates much less oily fillets compared to mass produced versions, ensuring the product has a delicious texture and smoky flavour throughout. Black Forest ... Read More
Caution: Although extra care has been taken to remove all bones, some may remain. |
SALMON (FISH), Salt, Real Oak Smoke
Contains
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
750Kj/180kCal
Fat (of which)
9g
saturates
1.7g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
0.1g
sugars
0.1g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
0.1g
protein
23g
salt
0.01g
Weight (Kg) | 1.350000 |
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EAN | 5060077160071 |
Pack Size | 1 |
TUC (Outer Barcode) | 5060077160071 |
Data Sheet | Download |
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Chapel & Swan
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