SKU
07663
| Units | 1x14ptn |
|---|
Chantilly Patisserie Frozen Luxury Sicilian Lemon Tart
Out of stock
£26.45
£26.45
Contains
May Contain
SKU
07663
| Units | 1x14ptn |
|---|
Chantilly Patisserie Frozen Luxury Sicilian Lemon Tart
£26.45
£26.45
Out of stock
Contains
May Contain
A sweetened shortcrust pastry case with a creamy tangy lemon filling. Known in France as a 'tarte au citron' this is a brilliantly light and refreshing dessert to offer to your customers around summer time. Just defrost and serve. Ideal served
with cream. This uncut tart provides 14 portions.
BUTTER Pastry Case (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maize Flour, Unsalted BUTTER (MILK), Sugar, Water, EGG, Vanilla Flavour), CREAM (MILK) (15%), Water, EGG, Sugar, Apricot Glaze (Water, Sugar, Glucose Syrup, Apricot Puree, Gelling Agents (Pectin, Carrageenan, Xanthan Gum), Citric Acid, Acidity Regulator (Sodium Citrate, Calcium Phosphates), Apricot Flavour, Preservative (Potassium Sorbate), Colour (Paprika Extract)), Concentrated Sicilian Lemon Juice (3%), Rapeseed Oil, Modified Maize Starch, Lemon Zest, Dusting Sugar (Dextrose, Cornflour, Palm Oil).
Contains
Cereals containing gluten
Milk
Eggs
May Contain
Soybeans
Tree nuts
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1374Kj/329kCal
Fat (of which)
19.9g
saturates
11g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
33.6g
sugars
19.1g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
0.6g
protein
4g
salt
0.1g
| Weight (Kg) | 1.510000 |
|---|---|
| EAN | 5060076948557 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 05060076948557 |
| Preparation | To defrost: Remove all packaging & refrigerate for 12 hours. Once defrosted keep refrigerated and use within 4 days. |
| Data Sheet | Download |
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Chantilly Patisserie
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