SKU
06524
Units | 1x16ind |
---|
Chantilly Frozen Individual Chocolate & Amaretto Semifreddo
In stock
£42.44
£42.44
SKU
06524
Units | 1x16ind |
---|
£42.44
£42.44
In stock
Premium, light, freezer-to-table chocolate individual desserts made with Belgian chocolate mousse and an Amaretto soft centre, beautifully decorated with malted chocolate balls and chocolate shavings. Each individual dessert is 60g. There are 16 pieces in each 1kg wholesale bulk pack.
Non-Dairy Cream (43%) (Water, Partially Inverted Sugar Syrup, Palm Kernel Oil, Palm Oil, Emulsifiers (Sodium Stearoyl-2-Lactylate, Polysorbate 60, Polyglycerol Esters of Fatty Acids, SOYA Lecithin), Flavouring, Stabilisers (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Salt, Acidity Regulators (Diphosphates, Sodium Citrate), Colour (Annatto Bixin, Curcumin, Plain Caramel), Chocolate Sponge (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, EGG, Water, Glucose Powder, Invert Sugar, Cocoa Powder, Stabiliser (Sorbitol), MILK Proteins, Pea Flour, Potato Starch, Raising Agent (Diphosphates, Sodium Carbonates), BARLEY Malt Flour, Emulsifier (Mono & Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Salt), Dark Chocolate (10%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), SOYA Milk, Water, Dark Chocolate Shavings (5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Amaretto Liqueur (4%), Chocolate Honeycombs (4%) (Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Palm Oil, Cocoa Mass, Lactose (MILK), Whey Powder (MILK), MILK Fat, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifiers (SOYA Lecithin, Sorbitan Tristearate), Raising Agents (Calcium Phosphate, Sodium Carbonate, Potassium Carbonate), Glazing Agent (Pectin), Salt, Natural Vanilla Extract), Sugar, Cocoa Powder.
Contains
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1345Kj/323kCal
Fat (of which)
21.7g
saturates
18.4g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
28.7g
sugars
24.4g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
1.1g
protein
2.9g
salt
0.2g
Weight (Kg) | 1.680000 |
---|---|
EAN | 5060076949981 |
Pack Size | 1 |
TUC (Outer Barcode) | 05060076949981 |
Preparation | To defrost, remove the required number of portions from the freezer. Remove outer plastic strip. Allow product to rest for 5 minutes before consuming. Consume immediately. |
Data Sheet | Download |
See more
Chantilly Patisserie
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