SKU
12001
Units | 60x70g |
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Frozen, ready-to-bake 70g vegan croissant from Bridor. A light and crispy texture, this vegan croissant is made with quality margarine, using vegetable fats and rigorously selected ingredients, to create a premium and reliable vegan pastry. Defrost before baking. 60 x 70g vegan croissants per wholesale case.
WHEAT flour, margarine 23% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, nonhydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring), water, sugar, yeast, WHEAT gluten, salt, pea protein, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid), dextrose.
Contains
May Contain
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1749Kj/418kCal
Fat (of which)
22g
saturates
11g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
47g
sugars
8.1g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
2.8g
protein
8.5g
salt
0.83g
Weight (Kg) | 4.200000 |
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EAN | 3419280084995 |
Pack Size | 60 |
TUC (Outer Barcode) | 03419280084995 |
Preparation | Oven bake in a pre-heated oven for approximately 17-18 minutes at 190c, open damper. Leave to cool before eating. |
Data Sheet | Download |
See more
Bridor
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