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Country Range Portuguese Mussels




Portuguese Mussels:
2 handfuls Pre-prepared Mussels
1/2 Red Pepper
1/2 Red Onion
Small Bunch Basil
100g Country Range Tomato & Basil Sauce
Splash White Wine
1 tsp Country Range Crushed Chillies
1 tbsp Country Range Olive-Pomace Oil



Music: Ukulele - http://www.bensound.com

 

 
 



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